
Strawberry Basil Crumble
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Ingredients: Makes 4 Individual Portions
2 cups fresh, sliced Strawberries
1/2 cup thinly sliced, fresh Basil
1 1/2 cubes Butter
1/4 cup Sugar, plus 2 tablespoons
1/2 cup Flour
Directions:
Fill your cooking dish half way full of sliced strawberries, sprinkle in 1/2 tablespoon sugar, and add 1 Tablespoon sliced butter. Sprinkle in your desired about of basil.
In a bowl combine 1/2 cup flour and 1 cube room temperature butter and mix it together to form crumbles. Add in 1/4 cup sugar and combine again.
Sprinkle the flour mixture on top and cook at 325 until bubbly and brown, about 20 minutes.