Mains
Mississippi Pot Roast
Mississippi Pot Roast Serves: 6–8Prep: 10 minutesCook: 8 hours (low) Ingredients 3–4 lb chuck roast Salt & pepper, to taste 1 packet ranch dressing mix packet au jus gravy mix...
Mississippi Pot Roast
Mississippi Pot Roast Serves: 6–8Prep: 10 minutesCook: 8 hours (low) Ingredients 3–4 lb chuck roast Salt & pepper, to taste 1 packet ranch dressing mix packet au jus gravy mix...
Creamy Lemon Pasta with Ham & Peas
12 ounces spaghetti Kosher salt 4 tablespoons unsalted butter 6 ounces thickly-sliced ham , diced (you could also use pancetta) 1 ½ cups heavy cream 2 lemons , 1 zested...
Creamy Lemon Pasta with Ham & Peas
12 ounces spaghetti Kosher salt 4 tablespoons unsalted butter 6 ounces thickly-sliced ham , diced (you could also use pancetta) 1 ½ cups heavy cream 2 lemons , 1 zested...
Potato & Chive Souffle with Chive Cream
Potato & Chive Souffle with Chive Cream Ingredients: 16 ounces starchy potatoes, quartered 1 teaspoon course sea salt 2 bay leaves 3/4 cup creme fraiche 5 large eggs, separated 3/4...
Potato & Chive Souffle with Chive Cream
Potato & Chive Souffle with Chive Cream Ingredients: 16 ounces starchy potatoes, quartered 1 teaspoon course sea salt 2 bay leaves 3/4 cup creme fraiche 5 large eggs, separated 3/4...
Garden Eggplant & Tomato Skillet with Eggs
Garden Eggplant & Tomato Skillet with Eggs A hearty, rustic dish made with fresh garden vegetables — perfect for a late-summer brunch or cozy dinner. When your garden is overflowing...
Garden Eggplant & Tomato Skillet with Eggs
Garden Eggplant & Tomato Skillet with Eggs A hearty, rustic dish made with fresh garden vegetables — perfect for a late-summer brunch or cozy dinner. When your garden is overflowing...
Fried Eggplant Sandwich with Roasted Red Pepper...
For the Sandwich: 1 medium eggplant, sliced into ½-inch rounds 1–2 roasted red peppers, sliced (store-bought or homemade) 2 cups fresh garden greens (spinach, lettuce, or arugula) 4 slices of...
Fried Eggplant Sandwich with Roasted Red Pepper...
For the Sandwich: 1 medium eggplant, sliced into ½-inch rounds 1–2 roasted red peppers, sliced (store-bought or homemade) 2 cups fresh garden greens (spinach, lettuce, or arugula) 4 slices of...
Cilantro Lime Shrimp with Pineapple Rice
Cilantro Lime Shrimp over Pineapple Rice Serves 4 Ingredients: For the shrimp marinade: 1 lb raw shrimp, peeled and deveined 2 tablespoons olive oil 2 tablespoons green cilantro seeds, gently...
Cilantro Lime Shrimp with Pineapple Rice
Cilantro Lime Shrimp over Pineapple Rice Serves 4 Ingredients: For the shrimp marinade: 1 lb raw shrimp, peeled and deveined 2 tablespoons olive oil 2 tablespoons green cilantro seeds, gently...